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DAG is a trace component of natural vegetable oils and an endogenous intermediate product of metabolism in the body. It is recognized as a safe edible oil. The diglyceride developed by our company is a new type of functional oil that uses olive oil, coconut oil, peanut oil, camellia oil, and coconut oil as raw materials, and is catalyzed by biotechnology and purified by molecular distillation technology. Among them, the diester is not only high in content, healthy and safe, but also has the characteristics of improving the body's fat metabolism level, significantly reducing blood lipids and body fat accumulation.